FRESH COCOA BEANS
Ivory Coast . Cameroon . Papua New Guinea. Ecuador. Venezuela
The cocoa bean is a key ingredient in the production of chocolate. Grown in tropical regions, it is a cash crop for many farmers. The beans are harvested and processed to create cocoa powder and chocolate products. Despite its popularity, the cocoa industry has faced criticism for poor labor practices and environmental concerns. However, efforts are being made to address these issues and promote the sustainable and ethical production of cocoa. At T&T, we take care of verifying the supplier chain and fair treatment of the true beneficiaries of its cultivation, the farmers. In this way, we can offer reliable and honest products and services.
Brazil . India
We offer sugar from Brazil and India of the highest quality. The sugar is made from sugarcane produced in Brazil and India, which are world-renowned for their production of agricultural commodities. Our sugar is non-GMO and organic, ensuring the highest quality and freshness. We guarantee a reliable supply of sugar year-round, so you can have the best ingredients for your recipes and creations.
Turkey is one of the largest producers of wheat in the world, and it is one of the most important crops in the country, wheat is known for its high quality and rich taste, which makes it ideal for making flour. The milling industry in Turkey is highly developed and modern, with many large-scale milling companies producing high-quality wheat flour.
Overall, Turkey's wheat flour industry plays an important role in the country's economy and culture, as well as in the global food industry.
Peru - China
The root of the ginger plant, known as the rhizome, is the part that is commonly used for cooking and medicinal purposes. Ginger is native to Southeast Asia, but it is now cultivated in many other regions of the world, including India, China, and Africa.
Ginger has a spicy, warm flavor and is often used in cooking to add flavor to dishes or as a natural remedy to help alleviate various ailments. Ginger contains many essential vitamins and minerals, including vitamin B6, magnesium, and potassium.
Ginger can be consumed in many different forms, such as fresh, dried, powdered, or as an oil or juice.
Chile is one of the largest exporters of cherries in the world, with the majority of production coming from the central region of the country. The cherry season in Chile typically runs from November to January, and the fruit is exported to markets all around the world. Chilean cherries are known for their high quality, firm texture, and sweet flavor, and they are particularly prized in Asian markets.
The two most common types of cherries grown in Chile are the Sweetheart variety, which is large and heart-shaped with a dark red color, and the Bing variety, which is slightly smaller and rounder with a deep red color. Cherries are an important crop for many smallholder farmers in Chile, who rely on them as a source of income.
Spain is one of the largest producers of olive oil in the world, and it has a long history of cultivating and consuming this healthy oil. Olive oil production is concentrated in southern Spain, particularly in the provinces of Andalusia, Jaen, and Cordoba.
Spain produces a wide variety of olive oil, including extra virgin, virgin, and refined olive oil. Extra virgin olive oil is the highest quality olive oil and is produced from the first cold pressing of the olives. Spanish olive oil is rich in monounsaturated fats, which are believed to be beneficial for heart health.